Shinju Japanese Whisky 750 ml

Shinju Japanese Whisky is a graceful and contemporary expression that embodies the spirit of purity and harmony central to Japanese whisky craftsmanship. The name Shinju, meaning “pearl,” reflects both the whisky’s elegance and the patience required to achieve its smooth, polished character.

Distilled and aged in Japan’s mountain region, Shinju is crafted from pure spring water and a blend of malt and grain whiskies, matured in white oak casks. The result is a beautifully balanced whisky with soft, inviting, and subtly complex. Aromas of vanilla, caramel, and orange blossom lead into a palate of honeyed malt, toasted oak, and gentle spice, culminating in a silky finish with notes of toffee and warm vanilla.

Tasting Notes

Nose: Vanilla, caramel, and light floral notes with a touch of citrus.

Palate: Smooth and delicate with honey, malt, and toasted oak with soft spice.

Finish: Clean, warm, and lingering with hints of toffee and vanilla cream.

What Makes It Special

Named Shinju “pearl,” symbolizing purity, balance, and refinement.

Crafted from malt and grain whiskies and aged in white oak casks.

Distilled using natural spring water from Japan’s mountainous regions.

A smooth, versatile Japanese whisky, perfect neat, over ice, or in highballs.